My favourite shortbread biscuits
Chewy ginger and bran bars
Orange, Mandarin & Lemon Marmalade
Roasted cauliflower with spiced yoghurt and pine nut topping
Tamarillos in red wine & star anise syrup
Smoked salmon, caper and goat’s cheese strata
A crunchy tuna, rice, dill & egg salad
Lightly pickled beetroot and apple salad
My classic shortbread
Sweetcorn with smoked paprika butter, lime & coriander
Warm lentil salad with beetroot, fennel and goat’s cheese
Blueberry crumble ‘cake’
Prosciutto-wrapped chicken with lemons, spring onions and potatoes
Light & Fluffy polenta
Caramel Almond Slice
Blackened slow-cooked shoulder of lamb with minted yoghurt
Fruit mince & coconut dream bars
My mum’s cinnamon teacake
Roasted eggplant, red capsicum and tomato salad with basil & parmesan dressing
Fig, bocconcini, rocket & smoked pancetta salad
Barbecued steak salad with cherry tomato vinaigrette and crunchy bread
Warm panettone, sour cherry & almond pudding
AUNTIE BERYL’S MEXICAN WEDDING BISCUITS
Cooee’s bran & fruit loaves
