My favourite shortbread biscuits

Chewy ginger and bran bars

Orange, Mandarin & Lemon Marmalade

Roasted cauliflower with spiced yoghurt and pine nut topping

Tamarillos in red wine & star anise syrup

Smoked salmon, caper and goat’s cheese strata

A crunchy tuna, rice, dill & egg salad

Lightly pickled beetroot and apple salad

My classic shortbread

Sweetcorn with smoked paprika butter, lime & coriander

Warm lentil salad with beetroot, fennel and goat’s cheese

Blueberry crumble ‘cake’

Prosciutto-wrapped chicken with lemons, spring onions and potatoes

Light & Fluffy polenta

Caramel Almond Slice

Blackened slow-cooked shoulder of lamb with minted yoghurt

Fruit mince & coconut dream bars

My mum’s cinnamon teacake

Roasted eggplant, red capsicum and tomato salad with basil & parmesan dressing

Fig, bocconcini, rocket & smoked pancetta salad

Barbecued steak salad with cherry tomato vinaigrette and crunchy bread

Warm panettone, sour cherry & almond pudding

AUNTIE BERYL’S MEXICAN WEDDING BISCUITS

Cooee’s bran & fruit loaves
