Belinda Jeffery
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Raspberry Semifreddo
Ginger & oat slice
Cavolo nero and borlotti bean soup
Flourless chocolate roulade
Middle Eastern lentil soup
Roasted lemon, garlic and chilli mushrooms
My very favourite lemony tuna, rice, and celery salad
My favourite shortbread biscuits
Chewy ginger and bran bars
Orange, Mandarin & Lemon Marmalade
Roasted cauliflower with spiced yoghurt and pine nut topping
Tamarillos in red wine & star anise syrup
Smoked salmon, caper and goat’s cheese strata
Lightly pickled beetroot and apple salad
My classic shortbread
Sweetcorn with smoked paprika butter, lime & coriander
Warm lentil salad with beetroot, fennel and goat’s cheese
Blueberry crumble ‘cake’
Prosciutto-wrapped chicken with lemons, spring onions and potatoes
Light & Fluffy polenta
Caramel Almond Slice
Blackened slow-cooked shoulder of lamb with minted yoghurt
Fruit mince & coconut dream bars
My mum’s cinnamon teacake