Belinda Jeffery about

belinda jeffery

I love food, I love cooking and I love eating. And that really sums up what my website is all about…. to be able to pass on some of that love and knowledge.

From when I was a little girl I always knew that cooking was what I wanted to do. Or as I used to tell my mum, "When I grow up I'm going to be a ‘cooka’ in the kitchen." Little did I realise just how true those words would prove to be! It's now many years ago but I still have such clear memories of those special times with my mum. As she cooked I would drag a little chair in beside her, stand on it and insist on having my own bowl and spoon and then making my very own version of whatever she was cooking. She must have had infinite patience to cope with me constantly underfoot! But she was a wonderful mum and I loved pottering about with her.

As time went by I just kept on cooking. When I was ten she bought Margaret Fulton's first big cookbook and that was a real turning point for me. I would immerse myself in it during the week and on the week-ends practice what I'd read. Frying eggs, cooking bacon, learning how to roast and most importantly for a little girl with a very sweet tooth (I'm told I could sniff out chocolate at 40 paces!), baking cakes and puddings.

All through my teens I continued to cook. I cooked when I was happy, I cooked when I was sad, I cooked when I was in love, (and cooked even more when I was out of love!) I cooked to avoid studying and so it went on. Until finally the great day came when I actually started to do it for a living. First in restaurants, then writing for magazines, then onto teaching, television, radio and finally, and to me most importantly, writing cookbooks.

I'd love to think that you use this site and my books a bit like the way I cooked with my mum. To feel that I'm there beside you in the kitchen and that we are both sharing the special joy that comes from cooking together.

To read more about me, and try some different recipes, click here...


televison and radio interviews

To see my in-depth television interview with Jane Hutcheon from ABC's One plus One, click

To listen to my radio interview with ABC Brisbane’s Mary-Lou Stephens about my latest cookbook, Desserts click here...


I write regular articles for Australian delicious magazine, so if you would like to try more of my recipes you will find them there.


If you would like to hear what’s fresh and delicious in the local markets, and what to do with it, then tune into my regular fortnightly chat on Thursday mornings (repeated on Saturday morning) on ABC North Coast Radio.


Over the years I have been fortunate to receive a number of awards for my work. These include,


My favourite charity

Just A Drop -

Favourite websites & blogs